Most of the year we grow food in the backyard that will feed us on a daily basis. Whether it's vegetables, herbs, fruit, eggs, or honey...
Hello my friends. I've had a busy week here working on Christmas sewing, mending, gardening and ripping out most of our tomato bushes, ...
Last week I wrote about soaking your rolled oats before you eat them and the benefits that  come from that. Today I thought I'd continu...
If you're looking for a nutritious and thrifty breakfast that will take only a few minute to prepare, go no further than rolled oats. I...
I usually start preparing my fermented ginger beer around this time of the year. I like having it on hand to offer to family and frie...
Elder flowers - open at the top and still closed at the bottom. Often, when new gardeners get through the first years of vegetable gar...
I'm sorry the quality of this photo isn't what it should be but it's the only one I have. I only had my phone with me to take...
Hanno bought me an early birthday present - a new camera. :- ) I spent some time yesterday wandering around taking photos and seeing what t...
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